Life is an adventure.
Friday, December 19, 2008
I need more time
Wednesday, December 3, 2008
I love me some Facebook
Monday, November 24, 2008
Grandma Erwin
While cleaning out my Grandparent's house after the death of my Grandpa, I found this little box filled with post cards sent to my Grandma's father back in 1912 and 1913. There were a few that were sent as a Christmas card but most of them were birthday post cards. I thought it would be fitting to add those post cards to this post. They remind me of simpler times. They were simply addressed to Earl Allicks Letts, IA. No specific address. It amazes me that they arrived to the correct destination. I can't imagine addressing a letter today with the name and the town and then having it arrive to the correct house. We have certainly grown and evolved.
Saturday, November 15, 2008
The Mall
Monday, November 3, 2008
For Uncle Jimmy
Ok, so sometimes he got a little bit rough. He likes to tackle. I've had a House Rules sign up in our house for almost 3 years now. The #1 Rule is Keep your hand to yourself. Do you want to take a guess at how many times a day I say "Keep your hands to yourself, Bryce!"? Lets just say I say it more than once. He was kind of the Brett Favre of flag football. He broke a lot of records and one of them was getting the most penalties for tackling.
Thursday, October 30, 2008
This one's for my scrapbooking Peeps!
Tuesday, October 28, 2008
Weekend Review
Bryce's final flag football game was scheduled for Friday night, under the lights, but it had rained in the morning so it was rescheduled for Saturday. A free Friday night, yes....um, no. He went to hockey practice instead. I love watching him skate. He's getting so good! While all the other kids are dropping like flies around him he's the one skating circles around everyone. I cannot believe how far he's come in such a short amount of time. I'll have to remember my camera for the next practice.
Monday, October 20, 2008
Too cute hats for sale ;)
Friday, October 17, 2008
Would you if you could?
If you could, would you hit the rewind button on your life? Not so you could change to be better in your current life, but so that you could be something completely different than you are today? If you had the chance to go back pre-husband, pre-kids, maybe even pre-college, would you? I’m sure the knee-jerk response from all of us would be an emphatic YES!!! But stop and really think about it for a minute…no husband, no kids, a possible shift in career. How different would your life look to you? I can remember when I was in high school wishing for the “perfect life”. Here I am, about to turn 35 and I have a different perspective. That “perfect life” I wished for way back when has become my reality. Guess what? It ain’t so perfect! It is, however, exactly what I wanted. I wanted to be married, check, have kids, check, and stay home with them, check! Mission accomplished…sort of. What I don’t recall wishing for was rocky times throughout my marriage(s) including divorce and a second husband, children who are rude, disrespectful, stinky and apparently allergic to picking up their toys, and the ability to never watch my favorite TV show from start to finish without hearing “MOM!” yelled from someone’s bedroom. Ahhhh, ain’t life grand!
Last Sunday the family and I pulled into our favorite restaurant in Green Bay for lunch after church. I happened to notice a cute couple preparing to board their motorcycle and ride off into the sunset…no children in toe. Then I realized I knew the female part of this cute couple. I hadn’t seen her in well over a year. Last I heard she had filed for divorce and moved out with her child. I guess I assumed she would never date again because I was shocked to see her with another man! As they zoomed past me I made two realizations; one, that was indeed my friend and two, man was I jealous! Here she was with her beau on a Sunday afternoon, having a quiet lunch (read, no loud children) then riding off into the sunset holding tightly to the man she loves. I was quickly snapped back into reality when I heard, “Wow, you have a lot of hot friends getting divorced.” What?! Ok, whatever.
Fast forward one hour. We’re sitting in the bar so we can watch the Packer game and my husband says to me, “That’s one thing I miss about being single.” To which I replied lovingly, “What’s that dear?” “I miss sitting in the bar screaming at the TV when the game is on.” I thought for a minute and said, “Sitting in the bar screaming at the TV with your wife and children just doesn’t do it for ya, huh?” Then we heard this shrill scream from across the bar. Every head in the place turned towards this hideous noise. Then I saw this woman with both of her arms in the air, one hand tightly holding her Bud Light, screaming loudly at the TV watching the game. “Oh yeah, I sure miss those days,” I said to my wonderful hubby. We both rolled our eyes and giggled. Guess it wasn’t as much fun as he remembered.
So, it got me thinking, would I go back in time and rewind what I have done to be a totally different person today? Never in a million years. I am working on a new scrap booking process called Library of Memories by Stacey Julian (I’ll post more about that another day) and so I was flipping through old pictures of my son last night. One photo in particular just struck me. He was probably around 2 ½. He was sitting in the car in his seat and he seemed to be looking right at me, into my soul. I began to cry a little bit. How could I ever go back to a life without my husband or children in it? Do they drive me crazy daily? Absolutely! Do they make me want to pull my hair out? Every single day. Do I love them? More than words can express!! So, even though I’m still jealous that my friend has Sundays with her man and their motorcycle without children I love my life and the people in it. There will be no rewinding for me.
Monday, October 6, 2008
Apple Bread
Apples have been taking up space on my kitchen counter for far too long. I remembered finding this recipe on a website I frequent called 2peas in a bucket. The recipe comes from someone who posts on that site. She has said that this recipe is so well liked she renamed it "Done to death apple pie" because she has made it so many times. This was only my second time making the bread but I'm sure I'll be making more in the future. It's a very simple recipe and it helped to deplete my apple stash by 6 apples! Only 4,390,980 to go!
Apple Bread
Preheat oven to 325 degrees. Make sure to generously grease the pans/tins you are using.
Mix Together:
3 eggs, slightly beaten
2C. sugar
1C. vegetable oil
1T. vanilla
Add and mix well:
3C. flour (I usually use 2c. all-purpose and 1c. whole wheat flour)
1t. baking soda
1t. ground cinnamon
Add and mix well:
4C. peeled and chopped apples
1C. chopped pecans (optional)
The mixture will be very goopy. I use my Kitchen Aid to mix it all together and that seems to work wonderfully! This recipe will make two large loaves of bread. I made one loaf and 6 mega muffins. I think it would be fun to make several small loaves and then freeze it. I have not tried to freeze this recipe, but the word is that it freezes beautifully!
Friday, October 3, 2008
Ho-hum
Tuesday, September 23, 2008
Does this clutter make my butt look fat?
Peter Walsh wrote a book entitled "Does This Clutter Make My Butt Look Fat?". I really should pick up the book and actually read it. Everytime I try to organize my house I repeat that phrase to my husband and end it with...."yes it does!". I wish I had a dollar for everytime I have re-organized my house. Do you have any idea how many bins and baskets and whatnot I have to organize all of my stuff? Several!! And yet I keep buying more stuff. I don't quite understand why.
Dutch Apple Pie a la MOPS
Pour the apples onto the crust. If the you're thinking you need to add some apples, go ahead. I won't judge you.
Then you need to combine butter, flour and brown sugar in another bag. This becomes the topping. Throw that other pie crust back into the freezer. Work the butter into the flour and brown sugar until it is crumbly.
Bake in the oven until done and enjoy! This is the simpliest most delicious dutch apple pie I have ever tasted. I like to throw it in the fridge for a day and eat it cold, but I'm weird. You do whatever floats your boat. Oh, and don't forget the vanilla ice cream!!!
DUTCH APPLE PIE
2lbs. apples
1T. lemon juice
2T. flour
3/4 C. sugar
1t. cinnamon
Core apples and pare. Slice thin and put into large bowl with lemon juice. Combine flour, sugar and cinnamon. Toss lightly with apples. Put in pie shell.
TOPPING
2/3 C. flour
1/3 C. brown sugar
1/3 C. butter
Combine in a bag until crumbly.
Sprinkle on topping. Bake at 400 degrees 40-45 minutes.
Sunday, September 21, 2008
Packers
Friday, September 19, 2008
Death
I started with boxes that had "Jennifer's Grandpa's House" written on the outside of the box. If you've never cleaned out the house of someone who has just passed away I don't think you can really appreciate the need to declutter your house. Who needs twelve years of Christmas cards from random people? Nobody, that's who. My Grandma and Grandpa traveled alot and they held on to every single map and every pamphlet from every city they ever visited. For whatever reason, I felt like I should hold on to them. So they've moved from Iowa, to Illinois, to the first house in Wisconsin, to the second house in Wisconsin, to Texas and then back to Wisconsin. It's time to let them go. I also found several old pictures of my Mother's family and a scrapbook my Mom's Great, Great Grandma put together of their first trip to California. Very cool.
As I was going through all of this stuff, I had to decide what to keep and what to throw away. My Grandmother had all of the ribbon from the gifts she received at her baby shower for my Mother. She had all of the sympathy cards she received after my Mom passed away. She had about 30 pairs of earrings from the 80's still on their cards with the price tag intact. Papers, papers and more papers. I don't know what's worse, the fact that she held on to all of this stuff or the fact that I have moved it to not one, not two, but four different states five times! So, into the trash it all went.
Monday, September 15, 2008
Hummus
So, once you've roasted the garlic you're ready to go. I've also made this with roasted red peppers. It's equally as yummy, I just don't happen to have any red peppers at the moment. You will need a can of chickpeas (also known as garbanzo beans), the roasted garlic, EVOO, and kosher salt. You can also add a little lemon juice if you need, I usually omit it because I never have lemons.
Drain the can of beans and empty into a food processor.
Then add the garlic. I use a ton of garlic just to keep the vampires away.
Use as much as you'd like.
Next sprinkle in salt. How much you sprinkle in is totally up to you and your taste.
Put the top on your processor. Turn the food processor on and start to stream EVOO through the top. I don't have an exact amount here when it comes to the olive oil. What I do is run the food processor for a few minutes and check the consistency. If it's still thick and lumpy I run more EVOO into the chickpeas. I continue to do this until it looks right. It's a very scientific procedure. Try your best!
This picture is a fairly decent representation of what it should look like when it's done. It should be thick but not too thick and definitely not lumpy. Just when you think you've used too much EVOO use a bit more and then you're done.
Friday, September 12, 2008
Turn on the oven, it's time to roast some garlic!
You need some kosher salt, olive oil and garlic. You also need a small piece of aluminum foil. Turn the oven up to 350 degrees. Take a small pice of aluminum foil and roll up the edges just a bit to form an edge so nothing drips onto the bottom of your oven. Next you need to chop off the top of the head of garlic. Make sure all of the cloves are exposed otherwise the skin will roast onto the garlic and you'll never get it out. Don't ask me how I know this. Once you've cut off the top place the head of garlic on the foil. Drizzle with oil. There's no magic amount here, just make sure the garlic is saturated in oil. Then take a pinch or two of kosher salt and sprinkle over the garlic. Place the foil directly on the rack in your oven and let it rost for 30 mins.
So once all of the cloves have been lifted from the head you're ready to go. You can place the cloves in an air-tight container covered in olive oil for up to a month. I like to make roasted garlic hummus! I also make roasted garlic mashed potatoes. It's really up to you...unless you've invited me over, then I want hummus! I'll be posting a recipe for hummus soon!
Thursday, September 4, 2008
First Day of 2nd Grade
Plus, Bryce gets to see his "best friend" Caleb every morning. Caleb's mom works as a teacher in another city and needs to leave before the bus picks up the kids, so he comes over every morning to hang with us. Caleb is a great kid! He helps to calm Bryce down. Although, last year Bryce did manage to break one of Caleb's front teeth. We don't like to talk about that though.....They are convinced they are making a band this year. They are already talking about practicing in Caleb's mom's garage. Hey, better there than here!
Monday, August 25, 2008
This shot of me was taken by Bryce. I would so love to pass along to him my love of photography. His birth father also had quite a photography passion, so hopefully it's in his blood.
Hello Golden Corral! I wasn't sure what to do for lunch after church and then realized a buffet was a great choice. It just amazes me everytime I go to a buffet the kind of people who are there. To be honest, I sit in awe at the different types of families. My uncle Mike always liked going to buffets and he insisted on sitting close to the desserts. He said he liked sitting there so he could watch the kids get their dessert at the buffet. One time we were at OCB and he pointed out some kids to me. They were licking their fingers and sticking them into the food and eating food right out of the bins. It was amazing and disgusting all at the same time. So now whenever I go to a buffet it's kind of like a horror movie...it's scary but you can't look away.
Sunday, August 24, 2008
Rattlers VS. River Bandits
Saturday was a cool 76 (or so) degrees. It was the perfect weather for baseball. We had free tickets to the game and dinner was included...bonus! The only thing missing was Daddy. We couldn't find our seats right away and ended up walking all the way around the stadium before figuring it all out. The Timber Rattlers were playing my hometeam, The Quad City River Bandits. Bryce made me decide before the game even started who I was rooting for. I chose the Rattlers which proved to be a mistake. I tried to take it back but there was no way Bryce was going to let that happen.
Friday, August 22, 2008
Another Friday into the history books
One half of my heart is in Isreal. Isreal is really far away. I know this because my 4 year old tells me almost hourly. My love is working in Isreal and he only has one pair of underwear. I'm sure he'd love me telling you that. What is it with airlines and losing luggage? Isn't it their business to get their passengers and their luggage from point A to point B? I'm just glad I'm not there or I'd be mad (I'd be more than mad but this is a family show)! The kids and I managed to make it thru day one.